Products: Processed and cured meat

Processed and cured meat: Fattoria Fontetto's specialties.

Fattoria Fontetto, in addition to the production and distribution of fresh and chilled meat, deals with the production of processed meat and sausages.

There are 8 references in the price list:

• Hamburger;
• Bresaola;
• Chianina's Bresaola;
• Carne Salada;
• Local raw ham;
• Beef Salami;
• Chianina's Salami;
• Sausage.
  

Only high quality cuts are used to make these product lines.

The maturing takes place in special cells with controlled temperature and humidity and studied to obtain a product of the highest quality.

The Carne Salada of Fattoria Fontetto has also been awarded 2 consecutive 3-star awards at the Bellavita Expo in London, one of the most important European events for the Italian food & beverage industry.

The ham is instead matured in Meldola (Forlì-Cesena, Italy) where the conditions for aging are excellent.

Burgers can also be made with personalized recipes.